Grilling Safety Tips

Safe Grilling

It’s summer time, I know you must have lots of plan like outing, grilling outside etc. Yes you can grill inside your home but there is more fun in outdoor grilling and dinning.

I really love outdoor dining I must say it is the perfect fun in summer weather even I can say without the outdoor grilling a summer is not completed. But outdoor grilling means taking some extra precautions, I have mentioned some points for outdoor grilling just have a look before you plan for outdoor grill.

• Don’t go for barbeque in windy weather. Choose the best place like open area and it should be away from house.
• Put a table next to your barbeque so that you will get some space for putting your utensils, hot pads, food, plates etc.
• Clean the surface of the grill before you start grilling. Heat the surface for ten minutes.
• Use long handle utensils to avoid burning. Do not leave the grill unattended.
• If you are using charcoal grill use the starter liquid before placing food on grill.
• If you are planning for some snacks or some homemade food then keep them in ice so that it will not spoil before serving.
• Do not use starter fluid on hot coals. Keep the grill vent open to stay free from ashes.
• To turn off coals. Close all the vents and cover with lid.
• Use completely defrosts and well marinates meat so that it will cook evenly.
• At the end of your all process I mean end of your grilling add water to the coals for extinguishing fire completely and throw them away from the grilling area.